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Authentic Northeastern Chinese cuisine Bei Shan Lou



"Bei Shan Lou" at Galaxy Macau serves authentic Northeastern Chinese cuisine. The restaurant’s décor is inspired by the Shenyang Palace, designed to showcase the rich cultural colors and heritage of the North.

Having visited once before, we absolutely loved this restaurant, which is why we returned for another fantastic meal.

We decided to try some of their signature dishes.

Appetizer Recommendations:

  • Tossed Marinated Crabmeat and Sea Whelk with Assorted Vegetables – Served cold, this dish offers a delightful medley of flavors: sour, sweet, spicy, and salty.



  • Seafood Skewer: Australian Lobster (728 MOP per lobster) – The lobster is exceptionally fresh, and the chef grills it over lychee wood, imparting a wonderful smoky fragrance. We opted for the grilled garlic and spicy sauce, which complemented the lobster perfectly.






  • Stir-Fried Fresh Abalone with Spicy Sauce (168 MOP) – Fresh abalone with a mild, slightly sweet and salty flavor, paired beautifully with a spicy sauce.



  • Yellow Croaker: Sweet and Sour Braised with Garlic – Served in a ceramic hot pot (298 MOP), the whole deep-fried fish is crispy, with a perfect balance of sweet and sour sauce.




  • Dandong Yellow Clams Stir-Fried with Chili Sauce (268 MOP) – A flavorful and spicy dish featuring fresh yellow clams.



  • Green Crab Stir-Fried with Screw Pepper (428 MOP) – One of our favorites! The green crab, rich with roe, is stir-fried with a mild screw pepper sauce. The crab has a buttery, creamy flavor that’s utterly delicious.





"Bei Shan Lou" is definitely a must-visit when you’re in Macau. With its delectable dishes, fresh ingredients, and unique cooking techniques, it stands out as a top choice. Every dish is not only flavorful but also beautifully presented.





Location:G/F, Galaxy Macau™ Cotai, Coloane Taipa, Macau (near the Galaxy Hotel™ Lobby)Contact: +853 8883 2221

Opening Hours:

 

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